Added: Akiko Gotcher - Date: 22.02.2022 20:15 - Views: 47002 - Clicks: 4565
The turbot is prized in Europe for its delicious, bright-white fillets.
The premium quality of this flatfish has seen its popularity rise in the USA — particularly on fine dining menus. We source them from Spain where they are farmed to ensure consistent and high quality fish all year round.
Turbot are versatile fish that can be prepared in a variety of ways, including: poached, steamed, and pan-fried. For step by step advice on how to fillet a turbot check. If a future delivery date is chosen, your order will ship the day before the selected date. If an order is placed after cutoff 2pm ETyour order will ship the next available shipping day. For example, orders placed after 2pm ET on Thursday will ship on the following Monday for Tuesday delivery.
Our shipping department is closed Friday-Sunday. We do not offer Saturday or Monday delivery. Please see our Shipping FAQ for more info here. European Turbot - Whole or Fillet quantity. Available as two whole fish, approx 4 pounds total.
Gutted there are no scales on a turbot. Turbot are versatile fish that can be prepared in a variety of ways, including: poached, steamed, and pan-fried, For step by step advice on how to fillet a turbot check .
Suggested Pairings Out of Stock. Out of Stock.Turbot price per pound
email: [email protected] - phone:(705) 241-4346 x 2296
Fish Fillets Turbot Fillet Wild Caught